Hot Chocolate with Chili Pepper gives you a dense pleasure, an unmistakable taste and is prepared with quick and easy steps.

Preparation: add 100 ml of cold milk to the contents of a sachet and heat on the stove, stirring until the desired density is reached.

Ingredients: cane sugar, cocoa powder (32%), modified starch, Calabrian chili (min. 0.4%).
Gluten Free. May contain traces of milk, nuts and soy.